LIQUID SMOKE
BOGOR, 13/7-ASAP CAIR. A bapak stirs coconut shell disassembly before making the smoke in the process of making liquid smoke in Cihideung Udik, Bogor, Jabar, Tuesday (13/7). Liquid vapor that will be packed in the bottle packaging is used for food preservatives such as salt fish, know, bakso so it is safer than using preservatives from chemicals. ANTARA/Jafkhairi/ed/nz/10
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