EDGING MAKER

  • 27th February 2011 GMT+7
JEMBER, 27/2 - BACKGROUND. Two workers fed a rebon shrimp to be used in Puger, Jember, East Java, Sunday (27/2). In the three days two edible makers can be flogged in a rebon shrimp by producing a 2.5 quintalc displacement, each 1 quintal smashed that was pounded at Rp.200 thousand. PHOTO ANTARA/Seno S./pd/11.
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3008x2000
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Created
27/02/2011 14:20 WIB
Photographer
Seno S.
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