DRY CAKE PRODUCTION INCREASED WIDE LOSS

  • 22nd April 2022 GMT+7
A number of workers produce dry cakes in Sisuka Premium Cookies, Cimahpar, Bogor City, West Java, Friday (22/4/22). The production of various types of dry cakes crossed the Lebaran experienced an increase in compare last year from the previous 400 jars to 600 jars per day ordered through social media to a number of regions in Jabodetabek, Riau, Lampung, Yogyakarta and Kalimantan. ANTARA PHOTO/Arif Firmansyah/hp.
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Image information
Image size
4000x2685
File size
2.08 MB
Created
22/04/2022 17:10 WIB
Photographer
Arif Firmansyah
Editor
Hermanus Prihatna