WORLD FOOD ENDURANCE DISCUSSION

The Turkish Besa Ambassador for Indonesia Askin ASAN (right) provides exposure to the discussion of Food Resilience at the Indonesian International Islamic University (UIII), Depok, West Java, Tuesday (24/5/2022). The discussion was organized by UIII along the Ambassador of Mexico, Indonesia, the Republic of Korea, Turkey and Australia (MIKTA) with the theme of Food Resilience that discusses the behavior of food, individual nutrition and group and nutritional improvement aimed at removing hunger and malnutrition in the world. ANTARA PHOTO/Asprilla Dwi Adha/wsj.