VISIONS OF ASIN SAAT MUSIM EDUCATION

Workers cut various types of salt fish in salt fish production centra in Klidang Lor, Rod Regency, Central Java, Thursday (13/10/2022). According to workers, to anticipate the asin fish drying process remains preserved from rainwater, workers close asin fish piles with plastics with drying process takes longer about one week than when the average dry season is only 1-3 days of drying process, at sales prices between Rp30 thousand-Rp70 thousand per kilogram marketed to Brass, West Java. ANTARA PHOTO/Harviyan Prime Putra/hp.