GRESIK TRADISIONAL SERVICE

Workers complete the creation of a traditional snack in Sukorame, Gresik, East Java, Tuesday (25/4/2023). In this year’s Lebaran holiday, Gresik’s distinctive jajanan request with rice flour base material, sugar, and coconut santan sold at the price of Rp27 thousand per brush (filled 10 seeds) increased up to 900 seeds per day to 4,000 seeds per day. ANTARA PHOTO/Rizal Hanafi/zk/YU