CAKE FLOWER BANGKAI
BOGOR, 27/1 - KUE FLOWERS BANGKAI. The research of Bogor Botanical Garden (KRB) Yuzammi exhibits snacks made from suweg flour (Amorphophallus paeoniifolius) in KRB, Bogor, Jabar, Friday (27/1). Suweg is a relative of Amorphophallus titanum or flower bangkai that can be used as raw materials to make cakes, beneficial to prevent heart disease, lower cholesterol and lower sugar levels for diabetics. ANTARA/Jafkhairi/Koz/Spt/12
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