CULINARY FRIENDSHIP
SURABAYA, 22/4 - CENTRAL EQUIPMENT. Executive Chef Sheraton Hotel Surabaya from Austria, Jakob Angererer (right), shows one of the typical Mexican cuisines, in the cooking class activities at Hotel Sheraton Surabaya, Sunday (22/4). This cooking class activity is a means to establish Indonesian-Meksiko friendship through culinary wealth. PHOTO ANTARA/Eric Ireng/s/pd/12
Related photo