Malibou chocolate production in Pariaman Padang

Workers make chocolate bars with vane corn balado stuffing in Malibou Chocolate factory in Pariaman Padang, West Sumatra, Tuesday (22/10/2024). The central producer of chocolate in Padang Pariaman it produces 500 kilograms of chocolate stems per week distributed to Sumbar and Riau with a variety of variants of stuffing such as mete beans, balado kripik, corn pading, and talas stik. ANTARA FOTO/Iggoy el Fitra/nym.