Innovation processed dry cabe ingredients

Dry cabe skin to be processed at Gapoktan Rahayu Makmur Bansari production house, Temanggung, Central Java, Thursday (28/11/2024). The group of farms consisting of 50 people in addition to planting a variety of vegetable commodities and fruits also conducting the innovation of the processed food made by cabe into a sprinkle shampoo and a chilli oil that has been marketed to various regions in Indonesia sold Rp15,000-Rp20.000 per wrap. ANTARA FOTO/Anis Efizudin/YU