TYPICAL FOOD OF MOUNTAINKIDUL

Traders offer a belalang at Paliyan, Gunungkidul, IN Yogyakarta, Wednesday (17/8). Lost sold at Rp.10ribu per captive price as a raw material for making a snack fried walang by the typical of Gunung Kidul. ANTARA PHOTO/Hendra Nurdiyansyah/pd/16