SPECIAL RENGGINANG SITUBONDO

  • 19th January 2017 GMT+7
Workers do the process of making a rengginang in Kalbut Village, Mangaran, Situbondo, East Java, Thursday (19/1). Rengginang made from this ketan rice into a typical snack of Situbondo because it is mixed with sea results such as shrimp, clams and marine fish sold Rp24,000 per kilogram ANTARA PHOTO/Seno/pd/17.
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3500x2333
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1.38 MB
Created
19/01/2017 20:30 WIB
Photographer
Seno
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