CATTLE FATTY CRAB

SURABAYA, 30/3 - INDUSTRIES. A breeder, taking a crab that is ready to harvest, in the center of the cultivation of crabs, Wonorejo Surabaya, Tuesday (30/3). This cultivation is a joint venture with Wonorejo magrove farmers, who take a crab seedling living diakar mangrove. Placed in some artificial pools, crabs that feed fish meat mujair are ready to harvest every two weeks once, with an average weight of each crab reaches 0.5 kg. ANTARA/Bhakti Pundhowo/nz/10