A named village of Koto Mosque in Kampar Regency is more widely known as Ò PatinÓ village; because it becomes one of the patin fish centra integrated in Riau Province. In Patin village there is no home slogan without fish pond.
The cultivation of fresh fish fish began to be developed there since 2002. The area of collateral in Patin village is now reaching 150 hectares, the majority managed by locals, and each hectare can consist of eight pools. In a day locals can harvest 12 to 15 tons of fresh fish, so the average harvest amount reaches 360 to 450 tons in a month.
Fresh Patin fish for sale Rp14,500 per kilogram to meet the needs of the market in Riau, West Sumatra and North Sumatra. In addition, Patin village is also a real example of the success of freshwater fish farm from hulu to downstream. Therefore, citizens managed to implement the technology and diversification of the finished products.
Hundreds of fish patin called food in the pool in Patin Village, Koto Mosque Village, Kampar, Riau.
Photo air scattered fish pond patin in Patin Village, Koto Mosque Village, Kampar, Riau.
In the hulu sector, they make their own feed, and apply artificial fertilization by taking sperma and eggs from the fish master. Thus, the success rate of fruiting is higher to the balance of natural fruits. A fertilized egg is placed in a funnel funnel that can produce up to 2.8 million larvae patin in a month.
The impact of the COVID-19 pandemi does not affect the business in the patin fish flashlight, because the demand of processed products in the form of smoke fish is relatively stable. Fish salai, produced by the process of compacting, can absorb fresh patin fish raw materials about 240 tons in a month. In addition, people there also processed fish patin so modern food ingredients such as abon, nuget and fish meatball.
Fish salai is still looking for buyers because it can be resistant to weeks and the price is relatively cheap, which is Rp70 thousand per kilogram. This fish is marketed in Sumatra to foreigners, such as Brunai Darusalam, Malaysia, and Singapore, sold through cross-border trades. This fish is often made into ubiquitou pucuk sugar, which is Malay cuisine.
The fish harvesting process is worth using mesh in Patin Village, Koto Masjid Village, Kampar, Riau.
Warga issued eggs from patin fish stems for artificial fruiting in Patin village, Koto Masjid Village, Kampar, Riau.
The existence of Patin village also absorbs labor because people who do not have a pool can also work as fish harvesters, fish farmers and fish makers. In the village there are 10 fish care businesses that can absorb labor up to 150 people.
Photo and Text : FB Anggoro
The people entered the patin fish eggs that have been cultivated to the hatching funnel in Patin Village, Koto Mosque Village, Kampar, Riau.
The number of citizens weigh the fish harvest of patin in Patin Village, Koto Mosque Village, Kampar, Riau.
The number of citizens weigh the fish harvest of patin in Patin Village, Koto Mosque Village, Kampar, Riau.
The number of mothers defend the fish patin in the smoke fish processing place in Patin village, Koto Masjid Village, Kampar, Riau.
The people of visitors shoot the grill patin fish so popular food in Patin Village, Koto Mosque Village, Kampar, Riau.
Warga appoints smoke patin fish, which is popularly called salai fish in Patin Village, Koto Mosque Village, Kampar, Riau.
diversification of fish products patin in the form of meatballs, nugets, and typical food of fish sugar patin salai in Patin village, Koto Masjid Village, Kampar, Riau.
Editor : Prasetyo Utomo
