PRODUCTION SAGO MULUKU
AMBON, 2/8- MALUKU SAGU PRODUCTS. A sago farmers, Lamili Pari (54 years), splitting sago trees that have been cut to be made sago flour in Tulehu, Central Maluku, Monday (2/8). Maluku has a 31 thousand hectares of sago land with a production of about 25 tons per hectares per year and sago fori as the Maluku community is an alternative source of carbohydrate replacement rice. ANTARA/Prasetyo Utomo/nz/10
The caption is automatically translated by application. Click here for the Bahasa Indonesia version.