DRY FISH PRODUCTION IN THE MIDDLE OF THE PANDEMI

Dry jambal fish sunbathing workers in the dictator, Indramayu, West Java, Friday (28/8/2020). The production of the sfour fish is stopped about five months due to the COVID-19 pandemi has now started to rise back to meet the demand of various regions. ANTARA PHOTO/Dedhez Budget/pras.

The caption is automatically translated by application. Click here for the Bahasa Indonesia version.