PRODUCTION OF HOUSE STRANDED COVID-19

Workers complete the process of making noodles in the production of Mie Karya Abadi, Ciledug, Tangerang City, Banten, Monday (7/9/2020). According to the owner, the production of noodles in the place decreased from 1.5 tons per day becomes a ton per day due to the COVID-19 pandemi. ANTARA PHOTO/Fauzan/pras.

The caption is automatically translated by application. Click here for the Bahasa Indonesia version.