PLANTING GRAPES FOR FOOD RESISTANCE

People choose grape plants from environmental gardens of food resistance (Lindukepang) to be developed in homeyards in Hepi village, Joho, Solo Manahan, Central Java, Sunday (6/12/2020). The activities of the Nandur Wine Sak Village as a self-sufficient food resilience with farming to explore local families and residents. ANTARA PHOTO/Solar Food/wsj.

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