COCONUT JELLY PRODUCTION INCREASES WHEN THE MONTH OF RAMADHAN
Workers complete the process of making coconut jelly in Peunaga Rayeuk Village, Meureubo, West Aceh, Aceh, Friday (23/4/2021). During entering the month of Ramadan, the production of coconut jelly sold Rp15 thousand per fruit increased 200 percent of the usual resulting in increased demand from a number of regions in Aceh and North Sumatra. ANTARA PHOTO/Syifa Yulinnnas/wsj.
The caption is automatically translated by application. Click here for the Bahasa Indonesia version.