PRODUCTION OF HONEYMONGSO INCREASED UGLY WIDTH

Workers pack honeymongso food in Banjarejo village home industry, Madiun City, East Java, Sunday (2/5/2021). According to the owner of the home industry, the production of traditional food made by the basis of the black solids increased from usually 10 kilograms to 50 kilograms per day along with the increasing demand and sold at Rp70 thousand per kilogram. ANTARA PHOTO/Siswowidodo/wsj.

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