THE PRODUCTION OF CAKES IS AFFECTED BY THE PRICE OF RAW MATERIALS

Workers show the donut cake as the creation in one of the UMKM donat latela village Keuramat, Banda Aceh, Aceh, Tuesday (18/1/2022). The rise of various types of cake making raw materials such as chicken eggs, wheat flour, fried oil, margarin, sand sugar, and average chocolate about 20 to 50 percent so that businesses are forced to raise the selling price of donate cakes from Rp20 thousand per box fills 12 donates to Rp30 thousand per box. ANTARA PHOTO/Syifa Yulinnas/hp.

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