TYPICAL BASKET CAKE PRODUCTION

  • 28th January 2022 GMT+7
TYPICAL BASKET CAKE PRODUCTION
Perajin organizes basket cake when production in Panjunan Village, Holy, Central Java, Friday (28/1/2022). The typical cake of the New Year of Imlek is made of solid rice flour, sand sugar and other ingredients are sold at Rp40.000 per kilogram and marketed online. ANTARA PHOTO/Yusuf Nugroho/foc.

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Image size
4928x3264
File size
2.05 MB
Created
28/01/2022 14:40 WIB
Photographer
Yusuf Nugroho
Editor
Fanny Octavianus