TRADITIONAL COFFEE PROCESSING KOTO TUO

  • 18th February 2022 GMT+7
TRADITIONAL COFFEE PROCESSING KOTO TUO
Worker baking coffee beans in the traditional coffee beans processing of Nagari Koto Tuo, Tarab River District, Flat Land District, West Sumatra, Friday (18/2/2022). Nagari Koto Tuo is known as a coffee powder producing area in the province and is being developed into a coffee village because 75 percent of its citizens work as a coffee seed processing. ANTARA PHOTO/Iggoy el Fitra/rwa.

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Image size
4000x2629
File size
1.94 MB
Created
18/02/2022 20:05 WIB
Photographer
Iggoy El Fitra
Editor
Puspa Perwitasari