FRIED OIL MANUFACTURE OF COCONUT FRUIT

Boiling santan when the process of making coconut oil in Talunombo Village, Sapuran, Wonosobo, Central Java, Saturday (9/4/2022). Locals are arguing the cost of fried oil by making coconut fruit meat oil because in addition to the raw material is easy to get and easy to make it, also healthier and tasty to cook. ANTARA PHOTO/Anis Efizudin/wsj.

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