INCREASED PRODUCTION OF AROMA BANANA

Workers frying the aroma banana snacks in the light food industry Crown Village Gesing, Cages, Temanggung, Central Java, Tuesday (19/4/2022). The typical snack producer of Temanggung claimed since entering the month of Ramadan has improved the production of aroma bananas about 70 percent compared to the usual days of 100 kilograms per day to Rp170 kilograms per day to meet the customer’s demand when the next Edul Fitri. ANTARA PHOTO/Anis Efizudin/nym.

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