PROCESSING COCONUT TO COPRA

  • 28th May 2022 GMT+7
PROCESSING COCONUT TO COPRA
Petani shows coconut roasted in Abo Village, Donggala District, Central Sulawesi, Saturday (28/5/2022). Most farmers in the area choose to process coconut fruit into copra rather than selling in the form of seeds because it is more beneficial with the process of making about two days. ANTARA PHOTO/Mohamad Hamzah/rwa.

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Image size
5568x3712
File size
1020.75 KB
Created
28/05/2022 18:25 WIB
Photographer
Mohamad Hamzah
Editor
Puspa Perwitasari