INTERNATIONAL AWARD FOR SHREDDING FISH

The Bali Karantina Fish, Quality Control, and Fishery Yield (BKIPM) Ambon M Hatta Arisandi (center) explains the products of Kerapu fish that received the international award of Superior Taste Award 2022 in the Fish Processing Unit PT Kreasi Himono Indonesia, Ambon City, Maluku, Wednesday (8/6/2022). Himono Kerapu fish products managed to get three Superior Taste Award 2022 stars, an international certification in Europe for food & beverage products rated by panelsis containing world-class professional chefs, from the International Taste Institute in Brussels Belgium. ANTARA PHOTO/FB Anggoro/rwa.

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