SIMBAH TRADISIONAL TEH PRODUCTS

Perajin puts traditional tea leaves ready to consumption into packaging in the food industry of Simbah Sangan tea, Kembanglangit, Blado, Rod Regency, Central Java, Thursday (15/12/2022). According to the craft, in the average day of producing 40-50 kilograms tea at Rp13,000- Rp46,000 per 100 grams depending on the type of tea and marketed in social media and marketplaces to Balikpapan. ANTARA PHOTO/Harviyan Prime Putra/YU

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