GORONTALO AYAM DAGING PRICE
A trader cuts chicken meat in the Gorontalo City Central market, Gorontalo, Thursday (27/4/2023). The price of the chicken cuts in the area has risen from Rp5,000 to Rp10.000 per tail as an increase in demand ahead of the Width of the Ketupat will be celebrated on Saturday (29/4).
ANTARA PHOTO/Adiwinata Solihin
s
The caption is automatically translated by application. Click here for the Bahasa Indonesia version.