JAHA NATION FOR LEBARAN LIFE IN GORONTALO

A resident cooked jaha rice or valley in bamboo using tempurung coal and coconut sabut in Ombulo Village, Gorontalo Regency, Gorontalo, Friday (28/4/2023). Nasi jaha is one of the typical food of the community in the area for the dish of Ketupat's Lebaran will be celebrated on Saturday (29/4). ANTARA PHOTO/Adiwinata Solihin/tom.

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