World’s nusantara culinary program

Workers deliver sate for customers at the sate restaurant legendary Mak Syukur, Padang Length, West Sumatra, Wednesday (21/6/2023). The Minister of Tourism and Creative Economy of Sandiaga Uno said, Indonesia Spice Up The World is an accelerated program of the achievement of 4,000 Indonesian restaurants overseas and an increase in export of spices up to 2 billion US dollars. ANTARA PHOTO/Arif Firmansyah/YU

The caption is automatically translated by application. Click here for the Bahasa Indonesia version.