Green shell production in Jakarta

Two workers released green shell meat from the shell in Cilincing area, Jakarta, Monday (30/10/2023). Green shell entrepreneurs in the area admitted the production of green shells increased to a quarter of the previous 70 kg per day at Rp30 thousand - Rp35 thousand per kilogram. ANTARA PHOTO/Rifqi Raihan Firdaus/wpa/aww.

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