Culinary entrepreneur training
Participants pack the results of food processing when following cooking training in Denpasar, Bali, Saturday (18/11/2023). Cooking training of various types of food products ready to sell it is carried out to provide entrepreneurship skills to the participants who are majority of housewife to improve the economy of elegance. ANTARA PHOTO/Fekri Joseph/rwa.
The caption is automatically translated by application. Click here for the Bahasa Indonesia version.