ALTERNATIVE FOOD INGREDIENTS

YOGYAKARTA, 22/4 - ALTERNATIF DOOR. A peasant of Sorgum plants that are tested on sandlands in the New Beach area, Srandakan, Bantul, Yogyakarta, Sunday (22/4). Sorgum is a type of serelia plant that has a great potential to develop in Indonesia because it has a wide adaption area as well as an alternative food ingredient for wheat and rice replacement. ANTARA/Sigid Kurniawan/s/pd/12

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