Improved people’s economy and traditional conservation

The seller poured a typical surabe cake dough in the santan-based Kaili tribe, pulverized coconut, and rice flour baked in a clay container in a traditional dish in Duyu Village, Palu, Central Sulawesi, Friday (12/1/2024). The local government facilitates the culinary efforts that the majority are carried out by the housewife by providing the expected business place to increase the economy of the citizens while preserving traditional signatures. ANTARA PHOTO/Basri Marzuki/tom.

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