Misua production in Surabaya

Workers hang misua to be transported before rolled and sundry at Marga Mulja factory in South Pesapen, Surabaya, East Java, Friday (26/1/2024). The production of traditional Chinese noodles in the factory operating since 1948 it has 25 workers with an average per day spent about 600 kilograms of wheat flour in its production marketed to various regions in Indonesia. ANTARA PHOTO/Didik Suhartono/Spt.

The caption is automatically translated by application. Click here for the Bahasa Indonesia version.