Production of tempe chips up the ugust Width

Workers fried forehead chips in Sanan’s tempe, Malang, East Java, Wednesday (3/4/2024). Auction of Lebaran, the production of the tempe of Malang to by the sale of Rp6,000 per pack rises from 2 quinines to 3 quinines per day. ANTARA PHOTO/Ari Bowo Holypto/tom.

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