Optimization of lele fish growth

Citizens provide lele fish feed using pellets mixed with probiotics on the cultivation of the bioflok system in Banaran Village, Kulon Progo, IN Yogyakarta, Sunday (7/7/2024). The use of probiotics and feed delivery at the night to adjust the nature of lele as nokturnal fish (active at night) to increase optimally so that it can be harvested at a 50-day life at Rp20.000 per kilogram. ANTARA PHOTO/Prasetia Fauzani/YU

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