Utilizing peat land for agriculture

A farmer picks mustard greens planted on peatland in Sungai Selamat Village, Pontianak, West Kalimantan, Tuesday (11/12/2024). The people in the village utilize the peatland by planting vegetables such as caisim mustard greens, curly mustard greens, kale, chives, edamame beans and spring onions to increase their income. ANTARA FOTO/Jessica Wuysang/Spt.

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