BEKATUL BREAD

SURABAYA, 15/8 - ROTI BEAKUL. Five students Department of Teknobiology University of Surabaya (Ubaya), show their creation results of Sourdough Bread at the campus of Ubaya Tenggilis Surabaya, Wednesday (15/8). Sourdough bread made from the bekatul and the heir nut, won a favorite champion in the National Student Scientific Week (PIMNAS) 2012, because it has a preservative even without preservatives, as well as safely consumed autious child. PHOTO ANTARA/Eric Ireng/ed/pd/12

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