LEARN ENTREPRENEUR

A group of children climb food in the activities of the Healthy Culinary Festival at TK Qurrata'aini Baitussalaam, Curug, Bogor City, Jabar, Wednesday (17/9). Learning entrepreneurs by selling traditional food aims to introduce entrepreneurs since early age and educating children more productive and not consumable. ANTARA PHOTO/Jafkhairi/Asf/mes/14.

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