HARVESTING DRAGON FRUIT

A worker harvests dragon fruits in the garden of the village dragon trayeman, Tegal, Jateng, Wednesday (11/2). Against the celebration of Imlek, the demand of dragon fruit increases up to 50 percent of 2 tons per week becomes 4 tons per week and the dragon fruit sold Rp 17 thousand to Rp 25 thousand per kilogram. ANTARA PHOTO/Oky Lukmansyah/Rei/mes/15.

The caption is automatically translated by application. Click here for the Bahasa Indonesia version.