PRODUCTION OF MIE GLOSOR RISE

Workers operate hydraulic press tools to make glosor noodles in the home industry in the New Pancasan area, Bogor City, Jabar, Jum'at (19/6). Mie glosor production is sago as a food ingredient menu opened fasting in this month of Ramadan experienced a production increase from usually 2 tons per day to 12 tons per day to meet the demand in Bogor and Cianjur region. ANTARA PHOTO/Arif Firmansyah/Rei/aww/15.

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