FREEZER FISH

A number of workers to organize plastics containing layang fish that have been in freezer at Tegal Port, Central Java, Wednesday (2/9). Although the price of fish using freezer is more expensive ranges from Rp11,500 per kilogram than using ice ranges from Rp9,500 per kilogram, but more demanded citizens because the fish is fresher and durable. ANTARA PHOTO/Oky Lukmansyah/pd/15

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