RED SUGAR PRODUCTION SUGAR DOWN
Workers make red sugar using a sugarcan harvest that has the value of "rendemen" under the figure of eight in a traditional sugar plant (ondrongan) in Sukolilo, Wajak, Malang, East Java, Monday (6/6). The low "rendemen" sugary yield harvest in wet dry season makes the production of sugar cane red used as the material of the soy makers descended from one ton to eight mattals per day. ANTARA PHOTO/Ari Bow Holypto/16.
The caption is automatically translated by application. Click here for the Bahasa Indonesia version.