TRADITIONAL FOOD HONEYMONGSO

  • 14th June 2016 WIB
TRADITIONAL FOOD HONEYMONGSO
Perajin wraps traditional honeymongso food in a Madiun City home industry, East Java, Tuesday (14/6). According to the artisans, honeymongso requests are widely used for the wide guest servings increase in this Ramadan, so that the production capacity is added from 25 kilograms per day becomes a ton per day at Rp55 thousand per kilogram. ANTARA PHOTO/Siswowidodo/aww/16.

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Created
14/06/2016 14:45 WIB
Photographer
Siswowidodo
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