TRAINING JAPANESE TEA

An expert from Tokyo, Japan, Mayumi Nomura (kanan) practiced Japanese ala tea ceremony (Chanoyu) during Chanoyu training at Faculty of Literature University dr. Soetomo (Unitomo) Surabaya, East Java, Wes (22/9). Chanoyu is one of the Japanese cultures practiced by Japanese Literature students to learn art, patience, discipline and simplicity. ANTARA PHOTO/M Risyal Hidayat/ama/16

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