MISUA PRODUCTION INCREASED

A workers complete the creation of traditional Chinese noodles "Misua" in the home industry of Surabaya, East Java, Tuesday (17/1). The new year of Imlek 2568, mie made of Fujian's distinctive wheat flour, China has increased production of about 50 percent distributed throughout Indonesia. ANTARA PHOTO/M Risyal Hidayat/foc/17.

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