HOOD CHIP PRODUCTION

A washable and cooked hood cutlery after the process of ash and salt melting to remove toxins in Ngemplak, Glagah, Jatinom, Klaten, Central Java, Friday (14/7). According to workers, the chips made from the basic material of umbi-umbian Gadung (Dioscorea hispida Dennust) are sold at a price of Rp 17.000 per Kg. ANTARA FOTO/Aloysius Jarot Nugroho/17.

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