TRADITION OF THE TENSE DAY

Traders cut the beef lined for the needs of the Meugang tradition day ( animal cutting days) welcomed the Edul Adha highway in Beurawe, Banda Aceh, Aceh, Tuesday (21/8). The Aceh community still maintains and preserves the tradition of the past three times in a year, one day ahead of the month of Ramadan, Eid Fitri and Edul Adha by cooking beef, kerbau or poultry as the main menu. ANTARA PHOTO/Irwansyah Putra/pd/18.

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